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4.50 from 160 votes

Crockpot Beef Short Ribs Recipe with Creamy Mushroom Sauce

8 minutes
Calories: 480kcal

Ingredients

  • 2 pounds beef short ribs
  • 3 ounces cream cheese (softened)
  • 1/2 cup beef broth
  • 2 cups white mushrooms
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1 teaspoon black pepper

Instructions

  • Brown beef short ribs in a skillet.Combine cream cheese, beef broth, mushrooms, garlic powder, salt, and pepper in a crockpot.Place beef short ribs on top of the mixture in the slow cooker.Cover with lid and cook on low for 6-8 hours, gently mixing every 1-2 hours.

Nutrition

Calories: 480kcal