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4.50 from 190 votes

Keto Chocolate Pudding

50 minutes
Calories: 120kcal

Ingredients

  • 1/4 cup sugar (Russell Stover, Free Dark Chocolate Bar shavings)
  • 1 tablespoon coconut oil
  • 1 cup whole milk

Instructions

  • In a saucepan over medium heat, mix the dark chocolate, coconut oil and milk.
  • Stir for 6 minutes or until the batter is evenly combined.
  • Remove from the heat and let it cool down for 5 minutes.
  • Transfer to a bowl, cover it and refrigerate for 1 hour.
  • Pour into glasses and top with chopped nuts and whipped cream.
  • Serve and enjoy.
  • Recipe Notes Add some coconut flakes into the batter for a crunchy kick.

Nutrition

Calories: 120kcal