Keto Jalapeño Popper Chicken
- 4 chicken breasts
- 2 jalapeno chilies
- 4 ounces cream cheese
- 4 ounces cheddar cheese
- 8 strips bacon
- Flatten chicken out to 1/2 inch thickness.
- Preheat oven to 375° F.
- Divide jalapeño and cheese equally between each chicken breast and roll the chicken tightly around filling.
- Wrap each chicken breast with 2 slices of bacon and place in skillet or oven safe baking dish.
- Bake for 30 minutes or until bacon is crispy on the outside and chicken is cooked through.
Originally posted 2019-02-20 18:36:59.