Keto Barbecue Dry Rub Ribs

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3.50 from 144 votes

Keto Barbecue Dry Rub Ribs

1 hour


  • 2 pounds pork baby back ribs (I get my meat here)
  • 2 tablespoons olive oil
  • 1 batch dry rub (I get my meat here)


  • 1.
  • Preheat the oven to 300°F.
  • Line a rimmed baking sheet with aluminum foil.2.
  • Remove the thin membrane from the back, or concave side, of the ribs.
  • Start by slicing into the membrane with a sharp knife, then pull the skin away from the ribs.
  • Place the ribs on the lined baking sheet.3.
  • Brush the olive oil evenly over the ribs.
  • Pour the dry rub over the ribs and work it evenly onto both sides.4.
  • Bake until the ribs are tender and juicy on the inside and nice and crispy on the outside, about 2 1/2 hours.
  • Store leftovers in the refrigerator for up to 1 week.

Originally posted 2019-02-20 18:29:57.

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