Jalapeño Poppers

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3.50 from 173 votes

Jalapeño Poppers

30 minutes
Calories 230kcal


  • 12 jalapeno chilies (halved and seeded)
  • 8 ounces cream cheese
  • 8 slices bacon


  • Preheat oven to 400 degrees.
  • Soak toothpicks in a bowl of water for a few minutes to prevent burning.
  • Spoon cream cheese into each jalapeño, pressing it in evenly.
  • Cut bacon into thirds, and wrap around each stuffed jalapeño; secure each with a soaked toothpick and place on a baking sheet.
  • Bake for about 20 minutes until bacon is crispy and jalapeños are soft.
  • Prep Time: 10 minutes Cook Time: 20 minutes Yield: 8


Calories: 230kcal

Originally posted 2019-02-20 18:37:13.

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