Crack Slaw

Crack Slaw

35 minutes


  • 1 pound ground beef ,
  • 1 cup mushrooms ,
  • 1 tablespoon minced garlic ,
  • 1/4 cup chopped onion ,
  • seasoning (Garlic Sriracha,
  • 1/4 cup soy sauce ,
  • 1/2 bag shredded cabbage (Garlic Sriracha, to liking)


  • Brown your meat and drain half the grease. The reserved grease will help to coat the cabbage well. Add in spices, mushrooms, onion, garlic and soy sauce. Let cook until mushrooms are soft. Add in the cabbage and stir until all of the cabbage is coated. Let cook for another 5 mins or so! Serve and enjoy!!

Originally posted 2019-02-20 18:39:55.

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